
Chateau Le Grand Blanc White Dry 750ml

Type
Dry White Wine PGI Sithonia
Varietal Composition:
Malagousia, Assyrtiko, Limnio
Organoleptic Analysis:
Bright color. Complex nose with characteristic citrus aromas, white-fleshed fruit, acacia flowers, chamomile, hazelnut, toasted bread and white pepper. Balanced on the palate with complexity and character. Long aftertaste.

Altitude:
100 – 150 μέτρα.
Soil:
Clay loam
Yield:
8.000 kg/ha
Method of Production:
Skin contact at low temperature and classic vinification process for the white varieties, Malagouzia and Assyrtiko, “blanc de noir” vinification process for the red one, Limnio, in stainless steel vats, using selected yeasts at low temperature. The final blend aged on its lees with periodical stirring in new French oak barrels for 9 months.

To Accompany:
Fresh seafood, poultry, pasta and fruit
Served:
At 10-12° C.