MELITON SLOPES RED

Wine Type
Red Dry Wine, PDO Slopes of Meliton
Varietal Composition: 70% Limnio, 30% Cabernet Sauvignon
– Cabernet Franc

Organoleptic Characteristics Deep purple color. Intensely aromatic bouquet of blueberry,
black currant, and blackberry, with herbal notes,
cedar, and smoke. Full-bodied with balanced tannins,
pronounced flavor intensity, and a long-lasting finish.

Viticultural Characteristics
Vineyard altitude: 150–300 meters
Soil: Sandy-clay
Organic cultivation

Vinification
Εφαρμόζεται η κλασική μέθοδος ερυθρής οινοποίησης
Traditional red winemaking method is applied, using
selected yeasts under controlled temperatures. Aged
primarily in new French oak barrels for 12 months.

Food Pairings
Pairs well with steaks, stews with
spicy sauces, veal, game, aged yellow
cheeses, and spicy cheeses. Aged primarily in new French oak barrels for 12 months.

Serving Temperature
16 – 18 °C